Publications de conseils commerciaux

Food and beverage companies increasingly recognize that sustainable sourcing strategies—which focus on the “first mile” of an ingredient supply chain—are a critical lever for driving positive environmental and social impacts in global food systems. Sustainability teams are moving beyond merely ‘checking the box’ to meet regulatory requirements and are now entering what we call the […]

Corporate leaders face a myriad of challenges as they strive to meet their sustainability goals. Government regulations and new policies are being enacted at home and abroad, forcing companies to adjust the way they produce, ship, and sell goods and services. Sourcing commodities from disaggregated global supply chains create a world of complexities, especially in […]